
Why Fullers?
Every meal is a Fullers meal.
Full of Grit, Graft, Smart and Heart
Born in Leeds, 1871. We deliver seamless, end-to-end food supply and reliable routes to market. With unrivalled networks, we drive growth and bring over 1,200 innovative own-brand products to supermarket shelves.
That’s what makes us Fullers.
From market stalls to freezer aisles
It all began with fruit and veg at Leeds City Market in the 1950s. Today, we supply the finest frozen produce - from peas to pomegranate seeds -sourced from top growers worldwide, ensuring quality and availability year-round.




That’s what
makes us Fullers.
Relationships
Our friendly, expert team pro-actively find ways to make clients' lives easier. It's why every major UK food retailer and foodservice client chooses Fullers.
Community
From plastic reduction to supplying local food banks, we choose partners who share our dedication to doing business ethically and sustainably.
Trust
It's no secret why people trust us. Our 98.5% service level covers everything from food quality and safety to complex logistics.
Retention
Our longest-running national client dates back over 65 years, so even though we go all over the world for you, we're always right here.
Full on the journey
Our supplier partners aren't just growing delicious ingredients, they're growing great futures with us. It's the same for our retail partners and food service partners, as well as our Fullers team. Whilst we’re incredibly proud of the numbers we’ve achieved together, we know this is all just for starters.
Keeping shelves full
35m+
cases shipped yearly, reaching tables nationwide.

For every taste and budget
1,200+
delicious products on shelves—with more on the way.

Seamless supply, worldwide
120 sites
worldwide, ensuring products land where they’re needed.

We’re trusted by market leaders, globally.
Getting food on every table matters. That’s why the biggest names in food trust us to deliver.



















Feeding the nation for over 150 years

1876
Leeds born and bred
We set up shop in Leeds market in 1876, bringing fresh fruit and vegetables to the people of Yorkshire — and beyond

1959
Always first for frozen
Frozen food innovation changed the way the country eats, and we were proud to bring everyone the very best it has to offer. We still are.

1960
Going nationwide
As our range expanded into new tastes and territories, we started supplying big-name retailers around the country with frozen food.

1973
Leading the way in British Frozen Food
To make sure that the quality, range and freshness of frozen food had a bright future, we became a founding member of the British Frozen Food Federation.

1986-2007
Leeds Wholesale Markets
The Fullers Cash and Carry let us make sure that local businesses could get their hands on the freshest food, from a place that cares just as much about quality as them.

2004
Our Farmers’ Co-operative
Working with Scottish Borders Produce, we started a co-operative of farmers specialising in environmentally-responsible growing and processing for our famously tasty frozen peas.

2005
Partnership with ASDA
Fullers became ASDA's partner for frozen vegetables, and together we brought fresh, nutritious meals to more people than ever.

2006
Global sourcing, international flavour
We're always working to bring new tastes to the table. In 2006, we began sourcing products from around the globe to create mouthwatering new party food and snacking ranges.

2008
A new home close to our roots
We’ve been doing this for a long time, but our focus is always on the future, innovation, and the new things we can achieve. Our Leeds city centre location is the perfect space to do it.

2012
The UK’s top own-brand supplier
In 2012, we became the biggest own-brand frozen food partner in the UK. Our customers know that fresh, high-quality, innovative food is essential, and that Fullers’ service is priceless.

2013
Pushing frozen food forward
We're only happy when we're bringing the world something new. In 2013, we started an industry-leading technical team to push the boundaries across sourcing, supply chains, agronomy and research.

2021
£350 million turnover
As we hit new milestones, our food service and retail partners know they can rely on us to keep innovating and delivering delicious, fresh food for them — and their millions of customers.

2022
New ownership, big ambitions
With a management buyout, and Kevin Smith as our new CEO, we're ready to take the food, logistics, sourcing and service that the industry loves to exciting new places.

